Description
Copycat Taco Bell Chalupa Supreme is a delightful twist on the beloved fast-food classic, bringing bold flavors and crispy textures right to your kitchen. With a crunchy shell enveloping seasoned ground beef, fresh toppings, and creamy sour cream, this dish is perfect for game nights or casual dinners. Easy to customize with your favorite ingredients, you’ll enjoy every flavorful bite of this homemade fiesta.
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 2 cups flour (for shells)
- 1/2 cup water (for shells)
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- Hot sauce (to taste)
Instructions
- Prepare ingredients: Chop lettuce and tomatoes.
- Cook ground beef: In a skillet over medium heat, brown ground beef until cooked. Drain grease and stir in taco seasoning per packet instructions.
- Make chalupa shells: Mix flour and water to form dough. Roll into circles and fry in hot oil until golden brown and crispy.
- Assemble chalupas: Layer crispy shell with ground beef, lettuce, tomatoes, and cheese.
- Add toppings: Top each chalupa with sour cream and drizzle with hot sauce.
- Serve & enjoy: Place on plates and savor every bite.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 chalupa (150g)
- Calories: 420
- Sugar: 3g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 65mg