Description
Fruity Pebbles Cheesecake Tacos are a whimsical dessert that combines the creamy richness of cheesecake with the nostalgic crunch of Fruity Pebbles cereal. These vibrant tacos are perfect for any celebration or simply as a fun treat at home. With their eye-catching colors and delightful flavors, they promise to bring joy to your taste buds and smiles to your gatherings. Enjoy this easy-to-make dessert that’s sure to impress family and friends!
Ingredients
Scale
- 4 soft flour tortillas
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup Fruity Pebbles cereal (plus extra for topping)
Instructions
- Preheat oven to 350°F (175°C). Warm taco shells in the oven for about 10 minutes until pliable.
- In a bowl, mix softened cream cheese, sour cream, powdered sugar, and vanilla extract until smooth.
- Gently fold in Fruity Pebbles into the cheesecake mixture.
- Generously fill each taco shell with the cheesecake mixture.
- Top with additional Fruity Pebbles and serve immediately.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 taco (approx. 100g)
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg