Description
Indulge in the delightful layers of this No-Bake Fun Dessert, a creamy and sweet treat perfect for warm summer nights. With its luscious filling and crunchy graham cracker base, this nostalgic favorite is easy to prepare and sure to impress at any gathering. Just mix, layer, and chill for a dessert that will leave everyone asking for seconds!
Ingredients
Scale
- 1 ½ cups crushed graham crackers
- ½ cup unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 tsp pure vanilla extract
- 2 cups whipped topping
- Toppings of your choice (sprinkles, chocolate chips, or fruit)
Instructions
- Prepare the crust by mixing melted butter with crushed graham crackers. Press into a greased dish to form a base.
- In a bowl, beat softened cream cheese until smooth. Gradually mix in powdered sugar and vanilla until fluffy.
- Gently fold whipped topping into the cream cheese mixture until well combined.
- Spread half of the creamy filling over the crust, followed by another layer of crushed crackers if desired. Top with remaining filling.
- Cover with plastic wrap and refrigerate for at least 4 hours or overnight for best results.
- Just before serving, add your chosen toppings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 280
- Sugar: 18g
- Sodium: 240mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg