Description

Tartar sauce is the perfect creamy and tangy companion for all your seafood favorites. This homemade version combines rich mayonnaise, zesty Dijon mustard, and sweet pickle relish, creating an irresistible blend that enhances crispy fish sticks and shrimp cocktails alike. With just a handful of ingredients, you can whip up this delightful condiment in no time, delighting your guests at any gathering.

Ingredients

Scale

1 cup mayonnaise
2 tbsp Dijon mustard
3 tbsp sweet pickle relish
1 tbsp freshly squeezed lemon juice
1 tbsp capers (drained)
2 tbsp fresh dill (or 1 tbsp dried)

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Instructions

In a mixing bowl, combine mayonnaise and Dijon mustard; stir until smooth.
Add sweet pickle relish and lemon juice; mix thoroughly.
Incorporate capers and dill; stir to evenly distribute flavors.
Taste and adjust seasoning with more lemon juice or relish if desired.
Cover and chill in the refrigerator for at least 30 minutes before serving to enhance flavor.

Prep Time: 10 minutes
Cook Time: N/A
Category: Condiment
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 30g
Calories: 100
Sugar: 1g
Sodium: 180mg
Fat: 10g
Saturated Fat: 1g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 1g
Cholesterol: 5mg