Ingredients
Equipment
Method
Preparation
- Gather ingredients and let them sit at room temperature.
- In a mixing bowl, combine cream cheese, sour cream, and mayonnaise until creamy and smooth, about 2-3 minutes.
- Stir in shredded sharp cheddar cheese, garlic powder, diced bell peppers, and green onions until just well combined.
- Transfer dip to an airtight container and refrigerate for at least one hour.
- Scoop the chilled dip into a serving bowl and enjoy with tortilla chips or fresh veggies.
Nutrition
Notes
Garnish with extra green onions if desired. For best taste, refrigerate for an hour before serving.
